Restaurant & Bar Intern Mövenpick 17-05-2024

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you will satisfy the guests in our restaurant, meeting rooms and coffee & wine lounge. with us, a food & beverage trainee is more than only bringing the plates in a restaurant. as a trainee in our large hotel, you are responsible for the restaurant, meeting rooms, room service and coffee & wine lounge together with an international team. be limitless with your colleagues, you will make sure that guests have a nice stay in our restaurant, in the lounge or in their room through room service. you do not just take the order, but you go the extra mile for our guests, and sense their needs, "would you like ice cubes in your cola or a piece of lime? would you like a piece of cake with your cup of coffee, or would you like a glass of wine with a dish? i see you have the map on the table, are you going to do something nice? if you have any questions about the city, feel free to ask." you proudly talk about local products, and you take your time for every guest even though it is busy. you enjoy working during our breakfast or evenings to make sure that our guests have a good start or end of their day with us. in between you also provide room service and make sure that our meeting rooms always look great. in addition, you will be: a student from hotel school or tourism education (hbo or mbo level) and looking for an internship for 20 weeks or more; responsible for welcoming the guests and making them feel at home at our food and beverage outlets. good service is number one; giving the correct information about the drinks and dishes and serving them in the right way; making drinks and taking orders. you are also willing to have a real chat with our guests about their visit to the hague; preparing the restaurant for evening service or tidying up breakfast; refilling drinks in the bar so that all drinks are available. for our restaurant and room service, working hours are from 6:00 to 14:00 or 07.00 to 15.00 and 15.00 to 23.00. inside, we create a space for our guests to enjoy by relaxing at the bar with a delicious cocktail or a creamy cappuccino. in our restaurants, you can discover the most delicious special dishes. we are originally from switzerland, and we carry this luxurious gastronomic hospitality with us. ' that is our mantra for our guests, but also for you as an employee. you start every working day together with national and international colleagues in our beautiful 4-star hotel located in the hague. the team consists of young colleagues who are collegial and friendly towards each other. despite the different nationalities, we can definitely speak of a close group of colleagues. you will work in a hotel with 72 rooms, a restaurant, coffee & wine lounge and 3 meeting rooms. on a lovely, sunny day, you can choose between a 15-minute walk or a 10-minute cycle ride from the central station. or you can hop on the bus or tram from the other side of our hotel. being part of our team, is like winning the lottery"- f&b manager mövenpick.don't work. do what you love insteadmaking sure guests have a good time is what you are all about. full of enthusiasm you start a conversation with them. meanwhile, you keep an eye on all tables or places at the bar and make sure everything runs smoothly. guest satisfaction, that is your full focus, which means you also know how to tell great stories about our food and drinks and sell our products without being too obvious. just subtle and pleasant for our guest.we offerof course, we want you to have an optimal experience at mövenpick. that is why we are offering: a trainee allowance of €750,- per month (including study- and travel allowance); 38-hours work week; a night-shift allowance of 10%; national and international opportunities for growth, for instance towards the role of f&b waiter or f&b supervisor and national and international training opportunities; a uniform, laundry service and meals; use the sport facilities in the hotel; discounts on rooms, food and drink at mövenpick hotels & resorts, accor & hr-group hotels; recruitment bonus for a new colleague; various staff outings; this is the right time to say yescan you already see yourself working here? then do not hesitate any longer: send us your motivation letter and cv, or if you have any questions you can contact the hr office via or by phone at +31 (0)20 519 1222. if it is a match, you will be interviewed by the f&b manager.

making processes within our hotel better, training colleagues and making sure everything in our f&b department runs smoothly. with this you will achieve that all colleagues have the right tools to satisfy guests with our food and beverage services. as a restaurant & bar intern in our large hotel, you will be co-responsible for the restaurant, coffee & wine lounge, in-room dining and the meeting rooms under the guidance of the f&b manager. be limitless during the shift, it's you, along with the supervisor, who makes sure everything runs smoothly. if colleagues cannot solve a complaint or question, you and the supervisors jump in to help. you make sure the right orders are placed and you supervise and train the employees when necessary. you make sure - together with the whole team - that everything goes according to the plan and that you hand over the shift carefully to the colleagues who take over. at the end of the shift, you are the one who does the handover to the next shift, therefore the team is always kept up to date with everything that is happening in the hotel. for example, processing and checking outsourced working requests, do suggestions regarding the menu cards, making internal orders, etc. you will do this together with the f&b manager. in addition, you will be: available mbo or hbo student for a minimum of 20 weeks, 5 days a week; giving correct information about the drinks and dishes and serving them in the right way; involved in complicated questions, complaints or feedback from our guests; responsible for operationally supporting the f&b teams and, if necessary, performing supervisor duties; making drinks and taking orders. you are also willing to have a real chat with our guests about their visit to the hague; preparing the restaurant for evening service or tidying up breakfast; preparing the meeting rooms; refilling drinks in the coffee & wine lounge so that all drinks are available. our shifts start with starting breakfast from 6:00 to 14:00, or working in our coffee & wine lounge and restaurant from 15:00 to 23:00. you are open to work different shifts.proud to present mövenpick: the place to enjoy life. inside, we create a space for our guests to enjoy by relaxing at the bar with a delicious cocktail or a creamy cappuccino. in our restaurants, you can discover the most delicious special dishes. we are originally from switzerland, and we carry this luxurious gastronomic hospitality with us. ' that is our mantra for our guests, but also for you as an employee. you start every working day together with national and international colleagues in our beautiful 4-star hotel located in the hague. the team consists of young colleagues who are collegial and friendly towards each other. despite the different nationalities, we can definitely speak of a close group of colleagues. you will work in a hotel with 72 rooms, a restaurant, coffee & wine lounge and 3 meeting rooms. on a lovely, sunny day, you can choose between a 15-minute walk or a 10-minute cycle ride from the central station. or you can hop on the bus or tram from the other side of our hotel. being part of our team, is like winning the lottery"- f&b manager mövenpick.don't work. do what you love instead because of your great sense of responsibility, you know what your team needs to do their work well. you see it when colleagues have too much work to do and in busy times you remain calm. with your empathy you ensure that the guests have a good time and that the waiters help the guests properly. you have: experience in food & beverage and you are hospitality orientated; fluent written and spoken knowledge of the english language and preferably the dutch language as well. we offer of course, we want you to have an optimal experience at mövenpick. that is why we are offering: a trainee allowance of €750 euro per month (including study- and travel allowance); 38-hours work week; a night-shift allowance of 10%; national and international opportunities for growth, for instance towards the role of f&b waiter or f&b supervisor and national and international training opportunities; a uniform, laundry service and meals; discounts on rooms, food and drink at mövenpick hotels & resorts, accor & hr-group hotels; recruitment bonus for a new colleague; use the sport facilities in the hotel; various staff outings. you see it as a challenge to put a smile on the face of all guests visiting our hotel. do not hesitate any longer: send us your motivation letter and cv, or if you have any questions, you can contact the hr office via or by phone at +31 (0)20 519 1222. if it is a match, you will be interviewed by a member of the hr department and the f&b manager.

you will satisfy the guests in our hotel with our food and beverage services. with us, a waiter is more than only bringing the plates in a restaurant. as a waiter in our large hotel, you are responsible for the restaurant, meeting rooms, room service and coffee & wine lounge together with an international team. be limitlesswith your colleagues, you will make sure that guests have a nice stay in our restaurant, in the lounge or in their room through room service. you do not just take the order, but you go the extra mile for our guests, and sense their needs, "would you like ice cubes in your cola or a piece of lime? would you like a piece of cake with your cup of coffee, or would you like a glass of wine with a dish? i see you have the map on the table, are you going to do something nice? if you have any questions about the city, feel free to ask." you proudly talk about local products, and you take your time for every guest even though it is busy. you enjoy working during our breakfast or evenings to make sure that out guests have a good start or end of their day with us. in between you also provide room service and make sure that our meeting rooms always look great. in addition, you will be: responsible for welcoming the guests and making them feel at home at our food and beverage outlets. good service is number one; giving the correct information about the drinks and dishes and serving them in the right way; making drinks and taking orders. you are also willing to have a real chat with our guests about their visit to the hague; preparing the restaurant for evening service or tidying up breakfast; refilling drinks in the bar so that all drinks are available. for our restaurant and room service, working hours are from 6:00 to 14:00 or 07.00 to 15.00 and 15.00 to 23.00. inside, we create a space for our guests to enjoy by relaxing at the bar with a delicious cocktail or a creamy cappuccino. in our restaurants, you can discover the most delicious special dishes. we are originally from switzerland, and we carry this luxurious gastronomic hospitality with us. ' that is our mantra for our guests, but also for you as an employee.you start every working day together with national and international colleagues in our beautiful 4-star hotel located in the hague. the team consists of young colleagues who are collegial and friendly towards each other. despite the different nationalities, we can definitely speak of a close group of colleagues. you will work in a hotel with 72 rooms, a restaurant, coffee & wine lounge and 3 meeting rooms. on a lovely, sunny day, you can choose between a 15-minute walk or a 10-minute cycle ride from the central station. or you can hop on the bus or tram from the other side of our hotel. being part of our team, is like winning the lottery' - f&b manager mövenpick.don't work. do what you love insteadmaking sure guests have a good time is what you are all about. full of enthusiasm you start a conversation with them. meanwhile, you keep an eye on all tables or places at the bar and make sure everything runs smoothly. guest satisfaction, that is your full focus, which means you also know how to tell great stories about our food and drinks and sell our products without being too obvious. just subtle and pleasant for our guest.we offerof course, we want you to have an optimal experience at mövenpick. that is why we are offering: an hourly wage of €13,39 - €14,49 per hour in accordance with scale 3 of the collective labour agreement for the dutch hospitality and catering industry; a part-time or zero hour contract; travel allowance on the basis of the actual number of kilometres; night-shift allowance of 10%; pension contributions with the horeca & catering pension fund; national and international opportunities for growth, for instance towards the role of f&b supervisor and national and international training opportunities; a uniform, laundry service and meals; use the sport facilities in the hotel; discounts on rooms, food and drink at mövenpick hotels & resorts, accor & hr-group hotels; enjoy an overnight stay with dinner and breakfast in the hotel where you work at with feel like a guest mövenpick experience; recruitment bonus for new a colleague; various staff outings. then do not hesitate any longer: send us your motivation letter and cv, or if you have any questions you can contact the hr office via or by phone at +31 (0)20 519 1222. if it is a match, you will be interviewed by the f&b manager.

Vacature eisen

onbekend

 

Functietitel	Restaurant Manager
Indicatie salaris (min – max]	onbekend – onbekend
Opleidingsniveau	MBO
Aantal uren (min – max)	38 – 38
Contactgegevens	onbekend , onbekend onbekend
Type contract	Vast
Branche	Sport/Recreatie/Toerisme
Locatie	Amsterdam, Noord-Holland,Nederland
Soliciteer direct	https://careersatmovenpickhotel.nl/the-hague/

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